EDINBURGH RHUBARB & GINGER GIN

STYLE: Flavoured

ABV: 40%

KEY BOTANICAL: Rhubarb

THEY SAY SERVE WITH: Fever-Tree Tonic and Ginger Garnish

MOB SAY SERVE WITH: Fentimans Valencian Orange Tonic and Fresh Raspberries Garnish

MOB COCKTAIL SUGGESTION: Casino

Casino ingredients and method:

50ml Edinburgh Rhubarb & Ginger Gin

25ml Maraschino Liqueur

12.5ml Lemon Juice

3 dashes Angostura Bitters

Shake all ingredients in a cocktail shaker with ice. Fine strain into a chilled Martini glass. Garnish with a Maraschino cherry.

NEXT UP: (Hopefully!) FIFTY SIX

#MOBSOG2

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: